Price range: $15.65 through $53.25
A versatile, everyday cut with natural leanness and steady flavor. Tip Steak performs beautifully in kabobs, salads, bowls, or quick sears where quality and convenience both matter.
Comparable to:
Beef Top Sirloin.
Cooking Tip:
Slice thin and avoid overcooking.
Disclaimer:
The food images shown have been styled with peppercorns, butcher paper, and other visual elements for presentation purposes. They’re meant to spark ideas and inspire your cooking, but final results will vary based on your own preparation. Bring your own magic to the kitchen and make each dish your own.
| Weight | N/A |
|---|---|
| Weight | 4oz – 6oz, 6oz – 8oz, 8oz – 10oz, 10oz – 12oz, 12oz – 14oz, 14oz – 16oz, 16oz – 18oz |
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